top of page
Search

Evening with the Chefs

Eat, Drink & Support Culinary Arts Education


Mystic Fish was honored to be a part of this year's 'Evening with the Chefs' event with the The Ryan Wells Foundation and Sheraton Sand Key Resort.



Chef Doug Bebell and a team of culinary students created unique appetizers, small plates and desserts - all to support culinary arts education at the high school and vocational level within Pinellas county.






127 views0 comments

Recent Posts

See All

A very special thanks to our friends at The Fazzini Group ( https://www.fazzinigroup.com/ ) for featuring Mystic Fish in their first Community Spotlight video.

bottom of page